It been a long time I went to eat pig kidney Vermicelli (mee sua). The soup is thick and filled with herbal flavours mixed with a peppery touch. The overall taste is ok but personally I find that the shop now become over-price.
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August
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- Sunday school teaching on 24 Aug 2014
- Stir Fried Lala with LemonGrass
- Students Farwell lunch @BBQ Chicken
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- Suddenly craving Dinner @bedok 85 market
- Fish soup
- Received my new ezlink card
- Dinner at Seng Kee Black Herbal Chicken Soup
- Batam Trip Confirm 7~9 Sept
- Coincidence saw Bingsoon & Vivienne @Bedok Mall Ra...
- Dinner @bedok point
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